rotisserie

Definition

  • noun: a piece of equipment that turns meat over a source of heat so that it cooks on all sides
  • noun: a restaurant specializing in broiled and barbecued meats

Examples

  • a chicken cooked on a 'rotisserie' = a 'rotisserie' chicken

Movie clips

Movie quotes

  • (..) How did you kill those chickens? With an ax or a knife? I... I didn't have to kill the chickens. I... they, uh... i... It's a rotisserie chicken, so you buy it on... It's already dead. Or cooked. On a thing. - Dig in. (..)
    2016 Captain Fantastic